Fried Green Beans and Wasabi Horseradish Dip

You will need:

 

1 lb of fresh or frozen green beans

1 cup of beer (optional but preferred) or you can use milk

1 cup of all purpose flour

2 tsp of salt/pepper

1/2 tsp of paprika

canola or olive oil

 

Directions:

 

Heat the oil in the skillet. Meanwhile mix all of the ingredients together to form the batter. Dip the beans in the batter and drop into the heated skillet. Cook until golden brown.

 

 

To make the Wasabi Horseradish dip

 

You will need:

 

4 tbsp of Kroger/Private Selection Wasabi-Horseradish

4 tbsp of buttermilk ranch (I prefer the Kroger brand)

1/2 tsp salt

1/2 tsp black pepper

1/2 tsp cayenne for a little POW!

 

Mix all ingredients and serve with green beans. Please note that the dip is best served chilled.

 

Enjoy!